Have you made your way through a few bags of hot cross buns already and still wanting to pop down to the shop to buy more. Then just hold on a moment and check out these hot cross bun cookies. The buttery cookie goes so well with the crisp mixed spice royal icing, and a welcome change for your tastebuds who might want a slight change in textures after bun overload!
Showing posts with label royal icing. Show all posts
Showing posts with label royal icing. Show all posts
Sunday, April 8, 2012
Monday, January 30, 2012
A birthday cake for Zenna
As I have mentioned a few times in
this blog, I have a little boy, Reuben. He's two and a half and I love him to
bits (although he can throw a mean tantrum that really tests my unconditional love at times). Reuben's best friend is a lovely
little girl named Zenna. They are so adorable playing together and it's so much
fun watching them interact (not so much fun watching them fight, but you take the good
with the bad). While they are young, I love that Reuben has a girl for his
best friend. I get to play little girl games and on occasions get to shop for
gorgeous little girl things. I might change my tune in 15 years when they start
wanting to play by themselves with the door shut, but that's a blog post for
another day.
Last weekend was Zenna's third
birthday party. When baking for family, I don't get to do anything too pretty
and generally avoid pink. So when I was told Zenna was having a party, I
muscled my way in and offered to do some baking. Luckily, we're friends
with Zenna's parents and they were more than happy for the help. So, I baked
:-). Zenna's Mum, Natika, has a fantastic eye for style and has a great
business called Indi Lola Designs. ILDs did all the styling in the below
pictures, and you can buy similar items for yourself.
ENJOY!
Friday, December 23, 2011
Baked gifts come from the heart
There are some foods you can't go without at Christmas. You have to overdose on ham (breakfast, lunch and dinner), you must eat Christmas pudding smothered in thick custard (YUMMMM) and you have to indulge in practically everything presented to you. As you might be able to tell, Christmas is all about the food for me. However, I also love finding great gifts for people and watching them open them. So, why not combine these two joys? To continue with my baked gifts, this post features what I made for my son's teachers.
Sunday, December 4, 2011
An angel for the top of the Christmas tree
I love Christmas. I love singing Christmas carols (to myself as I am incredible tone deaf!), I love Christmas food, I love buying presents for people and I love the festive feeling that is in the air.
Growing up, Christmas was always a big affair full of tradition. We always put the Christmas tree up on the 1st December with carols playing in the background and my sister breaking at least one ornament (age did not stop this tradition). My Mum sat back and watched until it was time to put the angel on the top of the tree - that was her job. I have so many wonderful memories of those years that I want to incorporate some of them into my own family so my son can enjoy them he grows up. My family always used a fake tree, however my husband's family used a live tree. More often than not it would be a massive branch that they found somewhere in a park (or one year, just on the side of the road). My husband has always said he wanted us to have a real tree, so this year, we do. It's not huge, but something that can grow and take on a shape of it's own.
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